Artisanal production
At Ostificio Prealpino, the safety and quality of our products are fundamental values. Since 2013, the FSSC certification has attested to our commitment to ensuring the highest excellence. Our continuous search for innovative and sustainable solutions has also led us to obtain FDA certification, opening the doors to the American market. We take particular pride in our line of vegan products, made with selected ingredients and with respect for the environment. The decision to offer vegan products is another step towards more sustainable production, in line with the needs of an increasingly health-conscious audience.
Opera Prima is the line that expresses Ostificio Prealpino’s technical expertise applied to the world of artisanal gelato. A range designed to provide professionals with reliable, high-performance tools, ensuring control, precision, and consistent results. From raw materials to functional systems, Opera Prima supports every stage of formulation, making structure, stability, texture, and final performance fully manageable. This is complemented by dedicated technical support and custom recipe development, tailored to the specific production needs of each laboratory. A modular and coherent line, created for those who wish to develop personalized, balanced, and distinctive recipes, backed by solid technical support.
