base stevia frutta plus **basso indice glicemico**

A low glycemic index base made with polyols, sugar alcohols and fibres, designed to produce gelato that is creamy and stable over time.
Excessive consumption of the finished product may have laxative effects.

  • Blend 245 g/kg
  • Water/Milk
  • Processing freddo
  • Processing 1,1 kg
  • Packaging 10x1,1 kg
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