1.0Ostificio Prealpinohttps://ostificioprealpino.com/en/Al3-adminhttps://ostificioprealpino.com/en/author/al3-admin/rich600338<blockquote class="wp-embedded-content" data-secret="RS2Y6pAhBc"><a href="https://ostificioprealpino.com/en/products/top-155/">TOP 155</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://ostificioprealpino.com/en/products/top-155/embed/#?secret=RS2Y6pAhBc" width="600" height="338" title="“TOP 155” — Ostificio Prealpino" data-secret="RS2Y6pAhBc" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://ostificioprealpino.com/wp-includes/js/wp-embed.min.js </script> https://ostificioprealpino.com/wp-content/uploads/2026/01/top_155_fronte.webp20482048Our top 155 cone is the intermediate size in the family. Its elegant shape and internal rim make it versatile for any type of gelato, from the most classic to the most creative. The addition of cereal flour provides a unique crunch that balances the creaminess of the gelato, delivering a complete tasting experience. Like […]