NEUTRALS AND PREMIXES
Ostificio Prealpino offers a line of premixed bases that combines tradition and innovation, enhancing the authentic flavors of natural ingredients. We offer neutral and customized bases for the highest quality ice creams and handmade desserts, including premixes for creams, fruits and desserts. Our solutions are designed to enhance authentic flavors and allow you to create unique recipes.
NEUTRAL BASES FOR ICE CREAM
Ostificio Prealpino has created 10 neutral bases with a low weight, specifically designed to enhance the flavors of artisanal ice cream: 7 for cream gelato and 3 for fruit gelato. In our laboratory, we work closely with our clients to create customized bases tailored to their needs, allowing them to craft unique and unforgettable ice creams.
PREMIXES PRODUCTS
Discover our line of pre-mixed products: a perfect blend of tradition and innovation. Each base is designed to enhance the authentic flavors of milk, cream, and natural ingredients, ensuring a gelato with an intense and enveloping taste. Their creamy structure remains consistent over time, providing a unique tasting experience. Additionally, with our personalized consultancy, you can create exclusive gelatos that will allow you to stand out with unique creations.